Spicy fish(xiang la hao er yu )
Spicy fish
Introduction:
Production steps:
Materials required:
Consumption of fish: right amount
Garlic: right amount
Ginger: right amount
Zanthoxylum bungeanum: right amount
Dry pepper: right amount
Salt: right amount
Soy sauce: right amount
Bean paste: right amount
matters needing attention:
Production difficulty: simple
Process: simmer
Production time: 20 minutes
Taste: spicy
Chinese PinYin : Xiang La Hao Er Yu
Spicy fish
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