Salted shrimp: the lightest and most delicious way to eat(yan shui xia zui qing dan mei wei de chi fa )

Salted shrimp: the lightest and most delicious way to eat

Introduction:

"This is a simple dish that almost everyone can cook. In the past, he always cooked the ingredients together with shrimp, but Lao Yang felt that the taste of shrimp was more q-elastic, so he would do it later."

Production steps:

Materials required:

Fresh shrimp: 500g

Chives: 2

Ginger: 1 yuan

Star anise: 1

Chinese prickly ash: 1 tbsp

Cinnamon: a little

Salt: right amount

Cooking wine: moderate

Seafood sauce: right amount

Ice: 10 pieces

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Yan Shui Xia Zui Qing Dan Mei Wei De Chi Fa