Walnut snowball cake(he tao xue qiu bing )

Walnut snowball cake

Introduction:

"This kind of snowball, which looks a little ugly and cute, comes from Xiaohe. The original recipe is hickory, and I use ordinary big walnut instead. The finished product is very crisp. There are crisp walnut kernels, which are also suitable for filial piety to elders."

Production steps:

Materials required:

Salt free butter: 100g

Low powder: 140g

Salt: less than 2G

Fine granulated sugar: 31G

Hickory kernel: 60g

Surface screening sugar powder: appropriate amount

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: three quarters of an hour

Taste: sweet

Chinese PinYin : He Tao Xue Qiu Bing