Orange flavored Chiffon Cake(cheng xiang qi feng dan gao )
Orange flavored Chiffon Cake
Introduction:
Production steps:
Materials required:
Egg yolks: 4
Egg white: 5
Flour: 80g
Orange juice: 50g
Salad oil: 50g
Sugar: 80g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: three quarters of an hour
Taste: Fruity
Chinese PinYin : Cheng Xiang Qi Feng Dan Gao
Orange flavored Chiffon Cake
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