Stir fried sweet pepper with bergamot(fo shou gua chao tian jiao )
Stir fried sweet pepper with bergamot
Introduction:
"Sweet and sour little fresh dish..."
Production steps:
Materials required:
Bergamot: 1
Sweet pepper: 0.5
Rapeseed oil: 1 teaspoon
Vinegar: 1 teaspoon
matters needing attention:
Production difficulty: unknown
Technology: stir fry
Production time: 10 minutes
Taste: sweet and sour
Chinese PinYin : Fo Shou Gua Chao Tian Jiao
Stir fried sweet pepper with bergamot
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