Red bean and job's tears cooked New Year cake -- it's almost new year's day, and children love it very much.(hong dou yi mi zhu nian gao kuai guo nian le xiao hai zi dou te bie ai he )

Red bean and job's tears cooked New Year cake -- it's almost new year's day, and children love it very much.

Introduction:

"Red bean: red bean is low in calories, rich in vitamin E, potassium, magnesium, phosphorus, zinc, selenium and other active ingredients. It is a typical high potassium food. It has many functions, such as clearing away heat and toxin, strengthening spleen and stomach, diuresis and detumescence, ventilating and removing trouble, enriching blood and milk, etc. it has good effect in the treatment of enteritis, dysentery, diarrhea and ulcers. Job's tears: Job's tears has high nutritional value, known as the "king of the world's gramineous plants", it is known as the "life and health of the grass"; in Japan, it was recently listed as anti-cancer food, so its value doubled. Its nature is cool, taste sweet, light, into the spleen, lung, kidney, with diuretic, spleen, in addition to Bi, Qingre PAIPU effect

Production steps:

Step 1: prepare the above ingredients and seasonings.

Step 2: bring to a boil the water in the skillet. Add red beans, job's tears, rice cakes and rock sugar.

Step 3: bring to a boil, lift the inner pot out of the fire and put it into the outer pot.

Step 4: look, the food in the inner pot is still boiling after putting it into the outer pot. It can keep boiling for 30 minutes and holding for 8 hours.

Step 5: cover the pot and let it cook by itself.

Step 6: after 40 minutes, you can cook.

Step 7: after cooking a pot for a while, the child eats it up

Step 8: no Korean New Year cake, you can use small dumplings, Yuanxiao instead.

Materials required:

Red bean: 200g

Coix: 150

Korean rice cake: 250g

Rock sugar: 50g

Note: soak red beans in cold water for 2 hours. If you don't soak, boil the red beans for a few more minutes.

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Hong Dou Yi Mi Zhu Nian Gao Kuai Guo Nian Le Xiao Hai Zi Dou Te Bie Ai He