Egg pancake
Introduction:
"Children like to be picky, so breakfast should be done in a different way."
Production steps:
Step 1: cut the pancakes into strips half a centimeter wide.
Step 2: shred half of the onion.
Step 3: beat the eggs with a little salt
Step 4: heat the oil in the frying pan, pour in the eggs and fry until done.
Step 5: add shredded onion and stir fry. Add salt
Step 6: pour in the pie. A little water can heat the cake quickly.
Step 7: stir well.
Step 8: Sprinkle with a layer of cooked sesame.
Materials required:
Eggs: 2
Pancakes: 2
Cooked sesame: a little
Oil: 2 tbsp
Onion: half a piece
Salt: 1 teaspoon
Note: no pancakes, general family pancakes are OK.
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Ji Dan Chao Bing
Egg pancake
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