Fried rice with squid and hot cabbage(you yu la bai cai chao fan )

Fried rice with squid and hot cabbage

Introduction:

"If you use cold rice to make fried rice, you'd better heat the rice in the microwave oven. The fried rice will be loose. The amount of hot sauce and hot cabbage can be increased or decreased according to personal taste. Hot cabbage and chili sauce are salty, so the amount of salt must be less. "

Production steps:

Materials required:

Rice: right amount

Squid: 1

Hot cabbage: right amount

Green pepper: right amount

Korean chili sauce: 1 tbsp

Scallion: right amount

Salt: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: medium spicy

Chinese PinYin : You Yu La Bai Cai Chao Fan