Egg night blooming soup(ji dan ye kai hua geng )
Egg night blooming soup
Introduction:
Production steps:
Materials required:
Egg: one
Flowering at night: one
Starch: appropriate amount
Cooking wine: a little
Salt: a little
Chicken essence: a little
Sesame oil: a little
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Chinese PinYin : Ji Dan Ye Kai Hua Geng
Egg night blooming soup
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