Fried sliced meat with onion(yang cong chao rou pian )

Fried sliced meat with onion

Introduction:

"Fried onion with sliced meat is a very simple home dish. I'm a regular at my dinner table. Most of the children like it

Production steps:

Step 1: prepare the ingredients.

Step 2: cut the lean meat into thin slices, marinate with appropriate amount of salt, soy sauce, rice wine and raw powder for 5 minutes; clean the onion and cut it into small pieces.

Step 3: cut garlic seedling into segments.

Step 4: heat the oil in the pan, and stir fry the garlic roots until fragrant.

Step 5: add lean meat and stir fry.

Step 6: stir fry the garlic leaves, fry the lean meat and set aside.

Step 7: then stir fry the onion, add a little water and simmer.

Step 8: add the roasted lean meat together, add appropriate amount of salt, soy sauce and oyster sauce.

Step 9: stir fry and mix well.

Materials required:

Onion: one

Lean meat: 100g

Garlic sprouts: one

Salt: right amount

Peanut oil: right amount

Rice wine: a few drops

Soy sauce: right amount

Raw powder: small amount

Note: 1. The lean meat is salted with a small amount of raw powder, which makes it more tender and smooth.

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Yang Cong Chao Rou Pian