Milk flavored pumpkin paste(nai xiang nan gua hu )

Milk flavored pumpkin paste

Introduction:

"I went out to eat with my friends. It's this pumpkin paste that we praise so much. We went home to try to improve it again. It's delicious."

Production steps:

Step 1: peel the pumpkin and cut it into small pieces.

Step 2: tear the blistered Tremella into small pieces.

Step 3: put pumpkin and Tremella into soybean milk machine, then add milk to the required scale. Select the "thick soup" option and confirm.

Step 4: paste the fragrant milk pumpkin. It's that simple. It's delicious and nutritious.

Materials required:

Pumpkin: right amount

Milk: moderate

Blister hair Tremella: appropriate amount

Note: Pumpkin must be cut into small pieces, tremella tear into small flowers. Like sweet friends can be cooked in the right amount of sugar or honey. Of course, you can also add light cream to make it taste better.

Production difficulty: simple

Process: others

Production time: half an hour

Taste: milk flavor

Chinese PinYin : Nai Xiang Nan Gua Hu