Delicious barbecued pork(mei wei cha shao rou )

Delicious barbecued pork

Introduction:

"Barbecued pork is a Cantonese dish with a wide flavor. Its main ingredient is pork loin. Its cooking technology is barbecue. The finished meat is tender and delicious. For her favor, I tried for the first time to use pig plum meat, which is not firewood, delicious and not greasy, and can be used as a good food for baobaobaozi rice. "

Production steps:

Materials required:

Pork plum meat: 800g

Soy sauce: 2 teaspoons

Five spice powder: appropriate amount

Sugar: 40g

Sufu: 1 piece

Sufu juice: 2 teaspoons

Oyster sauce: 2 teaspoons

Honey: right amount

Garlic: 1 head

Cooking wine: 1 tablespoon

Water: moderate

matters needing attention:

Production difficulty: Advanced

Process: Baking

Production time: several days

Taste: salty and fresh

Chinese PinYin : Mei Wei Cha Shao Rou