Fried Dongpo meat with salted radish and garlic(xian luo bo da suan chao dong po rou )
Fried Dongpo meat with salted radish and garlic
Introduction:
Production steps:
Materials required:
Dongpo meat: moderate
Salted radish: right amount
Pepper: right amount
Oil: right amount
Garlic: right amount
Soy sauce: moderate
MSG: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Xian Luo Bo Da Suan Chao Dong Po Rou
Fried Dongpo meat with salted radish and garlic
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