Stir fried soybean sprouts with minced pork and scallion(cong xiang rou mo chao huang dou ya )
Stir fried soybean sprouts with minced pork and scallion
Introduction:
Production steps:
Materials required:
Soybean sprouts: 130g
Minced meat: 50g
Scallion: right amount
Cooking wine: moderate
Soy sauce: moderate
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Cong Xiang Rou Mo Chao Huang Dou Ya
Stir fried soybean sprouts with minced pork and scallion
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