[Fire tofu](huo yan dou fu )

[Fire tofu]

Introduction:

"At first glance, this dish looks like a small volcano, so it's named flame tofu. The color of the sauce made with ketchup is very beautiful. Personally, I don't think it's as delicious as fresh ketchup. This time, I use the brand of jinguanyuan. Maybe it's been put for a long time or for some reason. I don't think the ketchup is delicious. I didn't eat much of the dishes that looked very appetizing. I suggest you make them with fresh raw materials. The taste is obviously different, It's better to eat less of these canned food with additives! "

Production steps:

Materials required:

Tofu: one piece

Flour: a little

Red sweet pepper: half

Cucumber: Half Root

Minced garlic: right amount

Water: moderate

Salt: right amount

Tomato sauce: right amount

Sugar: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: 20 minutes

Taste: sweet and sour

Chinese PinYin : Huo Yan Dou Fu