Spicy tomato sauce
Introduction:
"A good partner of noodles, you can make them by yourself without any pigment and additives. Don't worry about eating them!"
Production steps:
Step 1: cut tomatoes well < br > ginger, garlic, pepper powder, pepper powder, edible oil, salt, cooking wine and vinegar
Step 2: add oil into the pan. Stir fry ginger and garlic until fragrant
Step 3: pour in the tomatoes and stir fry.
Step 4: fry the tomatoes until soft and water out.
Step 5: add chili powder, Chinese prickly ash powder, cooking wine, vinegar and stir well.
Step 6: stir well with water and salt.
Step 7: bring to a boil over high heat, turn to low heat and cook until thick.
Materials required:
Tomatoes: right amount
Ginger: right amount
Minced garlic: right amount
Pepper powder: right amount
Chili powder: appropriate amount
Edible oil: right amount
Salt: right amount
Cooking wine: moderate
Vinegar: right amount
Note: cool in the air, put into a container, store in the refrigerator, take as you like. The amount of chili powder, pepper powder and vinegar should be put according to your taste
Production difficulty: ordinary
Process: boiling
Production time: 20 minutes
Taste: Super spicy
Chinese PinYin : Xiang La Fan Qie Jiang
Spicy tomato sauce
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