Scrambled eggs with tomato and green pepper(xi hong shi qing jiao chao ji dan )
Scrambled eggs with tomato and green pepper
Introduction:
"I always feel that if I can't stir fried eggs with tomatoes, there will be an unacceptable smell! So, I improved it and added green pepper, which not only increased the appearance, but also improved the taste. It's killing two birds with one stone. "
Production steps:
Materials required:
Eggs: two
Tomato: one
Green pepper: one
Thirteen spices: a spoonful
Chicken essence: half a spoon
Salt: a spoonful
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: hot and sour
Chinese PinYin : Xi Hong Shi Qing Jiao Chao Ji Dan
Scrambled eggs with tomato and green pepper
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