Hokkaido chieftain
Introduction:
"A few days ago, I saw thin gray make a Hokkaido chieftain. I really like it. Because I used to buy this kind of toast. It's more expensive. It's really delicious, and my family likes it. But I've never done it myself. I always thought that what kind of soup and Chinese seed are needed to do it. It's a super trouble. I'm still in the stage of baking rookie, and I'm practicing what I've just learned. I dare not try new products too fast. Seeing that the recipe of thin gray was still very simple, I decided to have a try. So I lost a toast box on the Internet and decided to start my journey of "rookie" toast
Production steps:
Materials required:
High flour: 270g
Low powder: 30g
Milk powder: 15g
Milk: 100g
Light cream: 80g
Sugar: 40g
Salt: 4.5g
Yeast: 5g
Whole egg liquid: 35g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: milk flavor
Chinese PinYin : Bei Hai Dao Tu Si
Hokkaido chieftain
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