Fried pork with lotus bean and silver sprout
Introduction:
Production steps:
Step 1: heat up the pan, pour in the right amount of olive oil, and fry the sliced pork over medium heat.
Step 2: fry on one side and turn over the other side.
The third step: after both sides are fry, stir in a spoonful of salt and pepper before stirring.
Step 4: continue to use the original oil pot (lazy did not wash) first put in ginger, and then the lotus beans into the fire stir fry for a while.
Step 5: stir fry the bean sprouts (silver sprouts) with a little salt and pepper.
Step 6: pour in the fried pork again, stir fry for a while, stir fry the raw powder, then turn off the heat and serve.
Materials required:
Lotus bean: right amount
Bean sprouts: moderate
Pork: moderate
Shredded ginger: right amount
Note: Lotus bean and silver bud should not be fried for a long time.
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: other
Chinese PinYin : Yin Ya He Dou Xiang Jian Rou
Fried pork with lotus bean and silver sprout
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