Braised eggplant with salted egg yolk(xiang cai yan dan huang shao qie zi )
Braised eggplant with salted egg yolk
Introduction:
"Eggplant with salted egg yolk is a dish that can only be seen in Changsha restaurants in Hunan Province: eggplant is tender, salted egg yolk is soft and delicious."
Production steps:
Materials required:
Tender eggplant: 4
Cooked egg yolk: 2
Scallion: right amount
Soup: right amount
Wet starch: appropriate amount
Chicken essence: appropriate amount
Salt: right amount
Sesame oil: right amount
Cooked lard: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Xiang Cai Yan Dan Huang Shao Qie Zi
Braised eggplant with salted egg yolk
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