Children's favorite fried shrimp balls(xiao peng you de zui ai xiang mang chao xia qiu )

Children's favorite fried shrimp balls

Introduction:

"My friend brought my sister's children to my house for dinner, and specially made some dishes and snacks for them. The two children were very happy to eat. One of the dishes fried with fruit was the most popular among children, and was eaten up by two kids. This dish is fried with shrimp and mango. The aroma of mango is very strong, so it is called "fried shrimp balls with fragrant mango". Since children like it, I'm sure other children will like it too. I'm going to share it with you. The main methods are as follows. "

Production steps:

Step 1: cut the mango into hob pieces.

Step 2: wash the shrimp meat from the sausage, then marinate it with salt, pepper and Shaoxing wine. Put proper amount of dry starch in the shrimp and stir well.

Step 3: make a bowl of juice; put salt, sugar, monosodium glutamate, pepper and Shaoxing wine in it, then add a little water, starch and water to mix well and set aside.

Step 4: blanch the shrimp meat, put the ingredients into the pot and blanch together. Blanch the water and take it out for later use.

Step 5: heat up the frying spoon, add a little oil, add onion and ginger, stir fry until fragrant, pour in shrimp and ingredients, stir well with high heat.

Step 6: stir well and cook in a bowl.

Step 7: after the sauce is gelatinized, pour in the mango and stir well.

Step 8: stir fry evenly, then take out the pot code plate.

Step 9: this fried shrimp ball is ready.

Materials required:

Shrimp meat: 150g

Mango: 150 grams each

Red sweet pepper: 40g

Yellow sweet pepper: 40g

Salt: 2G

MSG: 1g

White pepper: a little

Sugar: 5g

Shaojiu: 10g

Scallion slice: 5g

Ginger slices: 5g

Starch: appropriate amount

Cooking oil: proper amount

Note: this dish features beautiful color, rich fruit flavor, smooth shrimp balls, sweet mango, salty and fresh, and unique flavor. Warm tips: 1. It's better to choose a little harder mango. 2. Making this dish requires fast, mango should not be fried collapse seedlings, otherwise it is not delicious. 3. Summer fried dishes, must not put soy sauce seasonings, just with salt, taste, sugar can. This kind of big spoon is specially made for children, and it's ready for "fried shrimp balls with fragrant Miscanthus". This dish tastes fresh, sweet and delicious! For your reference!

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and sweet

Chinese PinYin : Xiao Peng You De Zui Ai Xiang Mang Chao Xia Qiu