Fried New Year cake
Introduction:
Production steps:
Step 1: heat the pan, add a little oil, add shredded onion and carrot, stir fry
Step 2: stir fry until the onion is soft, add the crab mushroom and stir fry
Step 3: add appropriate amount of water and Korean chili sauce
Step 4: cover and cook for three minutes
Step 5: add Korean New Year cake
Step 6: cook for two minutes and add salt and pepper to taste
Step 7: mix well and then collect the juice
Step 8: take out the pot and put it on the plate
Materials required:
Rice cake: moderate
Onion: right amount
Carrot: right amount
Chili sauce: right amount
Pepper: right amount
Salt: right amount
Note: New Year cake can be blanched and softened in advance, not too long
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: medium spicy
Chinese PinYin : Chao Nian Gao
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