Fried shrimps with peas
Introduction:
Production steps:
Step 1: after buying the fresh shrimp, remove the shrimp thread, pinch off the head shell, and leave only the shrimp meat (this step is more troublesome)
Step 2: wash some fresh peas
Step 3: marinate the shrimp with a little salt and cooking wine for 5 minutes
Step 4: blanch peas in boiling water and drain
Step 5: cut a little ginger, garlic and green onion
Step 6: heat the oil to 80% and stir fry the shrimp for a while
Step 7: then take out the shrimps
Step 8: continue to add oil in the pot, saute ginger and garlic, stir fry peas and stir fry for 2 minutes
Step 9: stir fry the shrimps and season with salt
Step 10: add the scallion and turn off the heat
Step 11: Loading
Materials required:
Shrimp: right amount
Peas: moderate
Ginger: right amount
Garlic: right amount
Scallion: right amount
Peanut oil: right amount
Salt: right amount
Cooking wine: moderate
Note: when frying shrimp, you must fry it quickly in high fire to keep the shrimp crisp and crisp
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Wan Dou Chao Xia Ren
Fried shrimps with peas
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