Fried rice with pineapple and chicken
Introduction:
"It's a special feature of Cantonese cuisine to add fruit to the dishes. Today, let's have a classic fried rice with pineapple and chicken. It's rich in materials. All kinds of materials cooperate with each other. It's sour, delicious, appetizing and nutritious. "
Production steps:
Materials required:
Pineapple: one
Chicken breast: 300g
Rice: a bowl
Shrimp: 50g
Corn: 50g
Green beans: 50g
Carrot: 50g
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: Original
Chinese PinYin : Yue Cai Bo Luo Ji Chao Fan
Fried rice with pineapple and chicken
Stewed radish with beef brisket. Niu Nan Dun Luo Bo
Soybean black soybean milk. Huang Dou Hei Dou Dou Jiang
Steamed bread with purple potato. Zi Shu Man Tou
Baked beef with mashed potatoes. Niu Rou Tu Dou Ni Ju
Huaishan soup with raw fish and spareribs. Sheng Yu Pai Gu Huai Shan Tang
[Dragon Boat Festival - zongzi] jinsizao bacon zongzi. Duan Wu Zong Zi Jin Si Zao La Rou Zong Zi