Sweet and sour pork(tang cu rou )

Sweet and sour pork

Introduction:

"Every time I go out to eat with Lao, he always orders a dish. So I learned to do it by myself, and now I'm doing it well. I don't think it's worse than that in the hotel. I steal the bad smell and beauty... (bares my teeth) "

Production steps:

Materials required:

Lean pork: moderate

Cucumber: moderate

Vinegar: right amount

Cooking wine: moderate

Tomato sauce: right amount

Salt: right amount

Chicken essence: appropriate amount

Zanthoxylum bungeanum: right amount

matters needing attention:

Production difficulty: ordinary

Technology: deep fried

Production time: one hour

Taste: sweet

Chinese PinYin : Tang Cu Rou