Make your own birthday cake @ South Island style Mousse
Introduction:
"I remember that after I learned how to make cakes, I went through two birthdays. I was born in Japan last year and wanted to make a beautiful cake. In order to try different flavors, I changed to make rich cheese cake. Although it was not perfect, it was my starting point after all Time flies. I'm one year old in a twinkling. I have to make a beautiful birthday cake for myself this year! This idea has been in my heart for a long time, and I have been thinking about what kind of cake to make. After thinking about it all year, it turns out that all these things have changed before my birthday. I really can't keep up with the changes. A few days before his birthday ~ ~ I didn't see this recipe ~ ~ South Island amorous feelings mousse ~ ~ was deeply attracted by its name! Does the name sound very romantic! And it's easy to do, and we use ingredients at home. At the last minute, I decided to make a cake for my birthday This cake has a strong coconut flavor. The mousse is soft and really delicious. You can try it! "
Production steps:
Materials required:
Sponge cake: 1 piece
Fresh milk: 70g
Coconut powder: 25g
Young sugar: 40g
Fish glue powder: 2 tsp
Fresh cream: 200g
matters needing attention:
Production difficulty: ordinary
Craft: Skills
Production time: three quarters of an hour
Taste: sweet
Chinese PinYin : Zuo Gei Zi Ji De Sheng Ri Dan Gao Nan Dao Feng Qing Mu Si
Make your own birthday cake @ South Island style Mousse
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