Stir fried mustard meat(lu cai chao mu xu rou )
Stir fried mustard meat
Introduction:
Production steps:
Materials required:
Pork: 150g
Cucumber: one
Egg: one
Suitable amount: Auricularia auricula
Salt: 3 G
Cooking wine: a spoonful
Starch: right amount
Vegetable oil: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Lu Cai Chao Mu Xu Rou
Stir fried mustard meat
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