Delicious bread banana roll
Introduction:
"My dear daughter, Guoguo is becoming more and more picky now. She always likes to eat fresh things. Recently, she even stopped eating bananas. In order to make the fruit defecate smoothly, I created a fried banana roll. I believe Guoguo will like it, ha ha!"
Production steps:
Step 1: roll the sliced bread into thin slices with a rolling pin, so that the toughness is better, and the banana is easier to roll up and will not break.
Step 2: cut the banana into small pieces as wide as the bread.
Step 3: spread a thin layer of salad dressing on the bread and roll the bananas in the bread.
Step 4: break up the eggs, wrap the bread banana roll with egg liquid, and then dip it with sesame seeds.
Step 5: put the oil in the pot, when it is 50% or 60% hot, you can fry it in the pot, fry it golden, then you can get out of the pot.
Materials required:
Banana: one
Sliced bread: moderate
Egg: one
Cooked sesame: right amount
Salad dressing: right amount
Note: attached with 2 pictures, ha ha, my husband said it tastes great! Ha ha, I can't wait to send out the light just after finishing in the evening. The food is more appetizing than this. Ha ha! Three of them are banana rolls, and the other three are sausage rolls that I suddenly wanted to make. The practice is the same, but the banana is replaced by sausage, which tastes great!
Production difficulty: ordinary
Technology: deep fried
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Mei Wei Mian Bao Xiang Jiao Juan
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