Sichuan Cuisine: mountain city Bangbang chicken(chuan cai shan cheng bang bang ji )

Sichuan Cuisine: mountain city Bangbang chicken

Introduction:

"The flavored juice made of many seasonings is poured on the shredded chicken, which makes the shredded chicken extremely delicious, fragrant and tender, and has a strong sweet and spicy flavor."

Production steps:

Materials required:

Sanhuang chicken: moderate amount

Cooked sesame: right amount

Scallion: right amount

Green pepper: moderate amount

Chili powder: appropriate amount

Pepper powder: right amount

Sugar: right amount

Red oil: right amount

Soy sauce: moderate

Sesame oil: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: several hours

Taste: spicy

Chinese PinYin : Chuan Cai Shan Cheng Bang Bang Ji