Ham rolls with chives(xiang cong huo tui hua juan )

Ham rolls with chives

Introduction:

"Dad said that he wanted to eat the roll, but it was not delicious outside. He said that there were too few scallions, so I tried to make the roll myself. It didn't seem to be very successful, because I didn't know how to make the roll, so I made several shapes, but the taste was OK ～"

Production steps:

Materials required:

Flour: 500g

Scallion: 1 bar

Yeast: 3 G

Ham sausage: 2 pieces

Edible oil: a little

Salt: 2 teaspoons

Chicken powder: a little

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: 20 minutes

Taste: onion

Chinese PinYin : Xiang Cong Huo Tui Hua Juan