Tremella in iced sugar water(bing zhen tang shui yin er )

Tremella in iced sugar water

Introduction:

"It's so hot. I've sweated a lot these days. Take advantage of the weekend to replenish the water. Iced tremella, Lily and lotus seed soup is a good drink

Production steps:

Step 1: soak Tremella for more than two hours.

Step 2: cut the soaked Tremella into small flowers and add cold water. Bring to a boil over high heat and simmer over medium heat for 40 minutes.

Step 3: add lotus seeds and Lily. Simmer for another 30 minutes.

Step 4: add rock sugar. Simmer for another 30 minutes.

Step 5: put a few wolfberry fruit, turn off the fire, stuffy for a while.

Step 6: after cooling, refrigerate for one hour.

Materials required:

Tremella: one piece

Lily: right amount

Lotus seed: right amount

Wolfberry: 10

Rock sugar: right amount

Note: do not cook Tremella overnight, it will produce nitrite. You'd better finish it in a day.

Production difficulty: simple

Technology: stewing

Production time: several hours

Taste: sweet

Chinese PinYin : Bing Zhen Tang Shui Yin Er