Marinated Bitter Melon with Sesame Oil
Introduction:
"In the hot summer, let's have a dish of balsam pear! The rich sesame oil is wrapped with crisp bitter gourd, and occasionally you can taste sweet pepper. It's a delicious and simple summer cold dish
Production steps:
Step 1: remove the flesh of balsam pear and cut it into 5cm thick chopsticks.
Step 2: cut the green pepper into strips.
Step 3: put balsam pear and green pepper into the basin, add salt, marinate for a while, kill the water.
Step 4: pour out the water, add sesame oil and a little monosodium glutamate.
Step 5: mix well, put into plate, garnish with coriander leaves and cherry.
Materials required:
Balsam pear: 200g
Green pepper: 50g
Salt: 3 G
Sesame oil: 20g
MSG: a little
Note: 1. After this dish is ready, put it in the refrigerator for a while, it will taste better. 2. The garnished dishes are casual.
Production difficulty: simple
Process: mixing
Production time: 20 minutes
Taste: light
Chinese PinYin : Xiang You Ku Gua
Marinated Bitter Melon with Sesame Oil
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