Fish with egg and vegetable soup(yu bao dan qing cai tang )
Fish with egg and vegetable soup
Introduction:
Production steps:
Materials required:
Fish and eggs: right amount
Chinese cabbage: moderate
Coriander: moderate
Shredded ginger: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Yu Bao Dan Qing Cai Tang
Fish with egg and vegetable soup
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