White meat eggplant with mashed garlic(suan ni bai rou qie zi )

White meat eggplant with mashed garlic

Introduction:

"Garlic eggplant is a popular cold dish in summer. It's very spicy and appetizing. But I'm hungry soon after eating. In fact, eggplant and meat are a good match. Cold dishes are still good. Cold dishes are not bad for meat. "

Production steps:

Materials required:

Eggplant: 1

Cooked pork: 50g

Chopped pepper: right amount

Garlic: 3 cloves

Soy sauce: 2 tablespoons

Scallion: right amount

Sesame oil: appropriate amount

Salt: 1 teaspoon

Vinegar: half a teaspoon

Sugar: right amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Suan Ni Bai Rou Qie Zi