Stir fried cabbage(qiang ban bao cai )
Stir fried cabbage
Introduction:
Production steps:
Materials required:
Cabbage: right amount
Dry pepper: right amount
Zanthoxylum bungeanum: right amount
Garlic: right amount
Soy sauce: moderate
Vinegar: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: spicy
Chinese PinYin : Qiang Ban Bao Cai
Stir fried cabbage
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