Braised chicken claw(hong shao ji zhao )
Braised chicken claw
Introduction:
Production steps:
Materials required:
Chicken feet: 500g
Zanthoxylum bungeanum: right amount
Garlic: right amount
Ginger: right amount
Dry red pepper: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Hong Shao Ji Zhao
Braised chicken claw
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