Stewed diced fish with mushrooms and fungus(xiang gu mu er dun yu ding )

Stewed diced fish with mushrooms and fungus

Introduction:

Production steps:

Materials required:

Fish: right amount

Lentinus edodes: right amount

Auricularia auricula: right amount

Garlic: right amount

Dry pepper: right amount

Zanthoxylum bungeanum: right amount

Star anise: right amount

Fragrant leaves: appropriate amount

Salt: right amount

Chicken essence: appropriate amount

Ginger powder: right amount

Vinegar: right amount

Soy sauce: right amount

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: 20 minutes

Taste: medium spicy

Chinese PinYin : Xiang Gu Mu Er Dun Yu Ding