Fried steamed bread with less oil
Introduction:
"The steamed bread fried in this way won't cost a lot of oil, and the steamed bread itself won't be too greasy. It only has a sweet smell."
Production steps:
Step 1: slice the corn steamed bread.
Step 2: prepare a bowl of water and dip the steamed bread slices with water.
Step 3: deep fry in oil pan until golden on both sides.
Step 4: peel and slice the cucumber.
Step 5: two pieces of steamed bread coated with salad sauce, sandwiched with cucumber slices, you can eat, directly eat steamed bread slices are also delicious.
Materials required:
Steamed bread: right amount
Cucumber: moderate
Salad dressing: right amount
Note: the steamed bread dipped in water when the action should be fast, do not soak the steamed bread rotten.
Production difficulty: simple
Technology: deep fried
Production time: 10 minutes
Taste: Original
Chinese PinYin : Shao You Ban Zha Man Tou
Fried steamed bread with less oil
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