Sauteed Green Beans fry meat
Introduction:
Production steps:
Step 1: wash kidney beans, drain and slice them obliquely.
Step 2: remove the seeds and shred the red pepper.
Step 3: shred the tenderloin, add wine and starch for sizing.
Step 4: peel and chop garlic.
Step 5: heat the oil pan, and quickly cut the shredded meat until it changes color.
Step 6: stir fry garlic and red pepper until fragrant.
Step 7: pour in the beans and stir well.
Step 8: add salt, cooking wine, chicken essence, soy sauce, stir fry, add appropriate amount of water to boil, until the beans are cooked.
Step 9: take the pot and put it on the plate.
Materials required:
Kidney beans: moderate
Tenderloin: moderate
Garlic: right amount
Red pepper: right amount
Salt: right amount
Chicken essence: appropriate amount
Starch: right amount
Cooking wine: moderate
Corn oil: right amount
Note: beans must be cooked to eat.
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: medium spicy
Chinese PinYin : Si Ji Dou Chao Rou
Sauteed Green Beans fry meat
Roasted prawns with minced garlic. Suan Rong Kao Da Xia
"Private lotus root, coriander and egg cake". Si Fang Lian Ou Xiang Cai Ji Dan Bing Wai Jiao Li Nen Xiang Cui
Papaya and chestnut spareribs soup. Mu Gua Li Zi Pai Gu Tang
Private chicken feet with onion. Si Jia Mi Zhi Yang Cong Feng Zhao