Stewed bean curd with bacon and mushroom(pei gen xiang gu dun dou fu )
Stewed bean curd with bacon and mushroom
Introduction:
Production steps:
Materials required:
Lentinus edodes: right amount
Bacon: right amount
Tofu: right amount
Scallion: right amount
Ginger: right amount
Salt: right amount
MSG: right amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Pei Gen Xiang Gu Dun Dou Fu
Stewed bean curd with bacon and mushroom
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