Fried shredded pork with bean skin(dou pi chao rou si )
Fried shredded pork with bean skin
Introduction:
Production steps:
Materials required:
Bean skin: right amount
Shredded pork: right amount
Chives: right amount
Red pepper: right amount
Corn oil: right amount
Starch: right amount
Salt: right amount
Cooking wine: moderate
Chicken essence: appropriate amount
Soy sauce: moderate
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Dou Pi Chao Rou Si
Fried shredded pork with bean skin
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