Hot stewed beans - automatic cooking pot recipe(la men dou jiao zi dong peng ren guo shi pu )

Hot stewed beans - automatic cooking pot recipe

Introduction:

"Beans are relatively fire-resistant dishes, and must be cooked with water, otherwise there will be toxins, and chili cooked together, the two fusion time will be longer, the taste will be good."

Production steps:

Step 1: wash the beans and cut them into 5cm segments;

Step 2: put the processed main material, seasoning and water into the pot;

Step 3: close the lid of the pot, start the [h · dryup cooking] function, and the cooking program will be executed automatically;

Step 4: after cooking, stir the ingredients in the pan evenly and put them into the plate.

Materials required:

Beans: 400g

Minced meat: 100g

Oil: 30 ml

Pepper: 20g

Soy sauce: 5ml

Salt: 2G

Onion: 2 segments

Ginger: 1 tablet

Water volume: 100ml

Note: 1. The amount of water should not be less than 100 ml, otherwise the beans are not easy to mature.

Production difficulty: simple

Technology: stewing

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : La Men Dou Jiao Zi Dong Peng Ren Guo Shi Pu