Stir fried clams(chao xian zi )

Stir fried clams

Introduction:

"The clam soup is sweet and delicious, and the stir fry is delicious. When I was a child, clams were cheap and often eaten, but now they are rare. Yesterday, I happened to meet you at the vegetable market. I was so surprised that I sold a kilo of it home to satisfy my hunger! "

Production steps:

Materials required:

Clam: 500g

Ginger powder: 10g

Minced garlic: 5g

Dry pepper: 3 G

Old wine: 10g

Soy sauce: 10 grams

Salt: right amount

MSG: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Chao Xian Zi