Braised pork with bamboo shoots(chun sun shao rou )
Braised pork with bamboo shoots
Introduction:
Production steps:
Materials required:
Three spring bamboo shoots
Pork hind leg: 200g
Star anise: 3
Dry red pepper: 2
Scallion: right amount
Shredded ginger: right amount
Shallot: moderate
Starch: 5
Egg white: half
Raw soy sauce: a spoonful
Veteran: a spoonful
Five spice powder: 1 / 2 spoon
Pepper: 1 / 2 teaspoon
Erguotou: a spoonful
Brown sugar: 5g
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: half an hour
Taste: Maotai flavor
Chinese PinYin : Chun Sun Shao Rou
Braised pork with bamboo shoots
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