Fried pork skin with mustard(jie cai chao niang zhu pi )
Fried pork skin with mustard
Introduction:
"Continue to have several quick Kwai saute, simple meal, good taste ~ ~".
Production steps:
Materials required:
Mustard: moderate
Brewed pig skin: right amount
Red pepper: right amount
Ginger: right amount
Garlic: right amount
Scallion: right amount
Proper amount of oil
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: garlic
Chinese PinYin : Jie Cai Chao Niang Zhu Pi
Fried pork skin with mustard
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