Purple cabbage Bacon Cheese Bread
Introduction:
Production steps:
Materials required:
High flour: 230g
Egg: 1
Purple cabbage juice: right amount
Yeast: 4 g
Olive oil: 16 g
Bacon: 4 slices
Cheese: 3 slices
Sugar: 26G
Salt: 1g
matters needing attention:
Production difficulty: Advanced
Process: Baking
Production time: several hours
Taste: salty and sweet
Chinese PinYin : Zi Gan Lan Pei Gen Zhi Shi Mian Bao
Purple cabbage Bacon Cheese Bread
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