Ham sausage(huo tui chang )
Ham sausage
Introduction:
Production steps:
Materials required:
Pork: moderate
Chicken leg: 2
Intestinal skin: appropriate amount
Pepper powder: right amount
Ginger: right amount
Garlic: right amount
Salt: right amount
Starch: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: simple
Craft: Skills
Production time: several hours
Taste: garlic
Chinese PinYin : Huo Tui Chang
Ham sausage
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