Crispy oyster and shrimp(xiang su li xia )

Crispy oyster and shrimp

Introduction:

"The oysters and shrimps off the coast of Qingdao are really the best. Let's take calcium supplements."

Production steps:

Step 1: wash the oysters and shrimps

Step 2: add flour, eggs, salt, monosodium glutamate, pepper, mix well, pay attention to shrimp don't break

Step 3: don't stick the oil in the pan, put the oysters and shrimps in one by one

Step 4: get out of the pot! (you can put it on the oil absorption paper and suck it)

Materials required:

Fresh oyster and shrimp: moderate amount

Flour: right amount

Eggs: right amount

Salt: right amount

Pepper noodles: right amount

MSG: right amount

Note: I think we must use oyster shrimp, other kinds of shrimp are too thick. Heat the pan with oil over high heat, and start putting oysters and shrimps slightly.

Production difficulty: simple

Technology: deep fried

Production time: 20 minutes

Taste: other

Chinese PinYin : Xiang Su Li Xia