Yogurt Cake(suan nai dan gao )
Yogurt Cake
Introduction:
"It's a very wet and soft cake. It tastes like light cheese cake. It's my favorite cake ~ ~"
Production steps:
Materials required:
Egg yolks: 4
Egg white: 4
Low gluten powder: 40g
Corn flour: 25g
Tata powder: a little
Original yogurt: 200g
Fine granulated sugar: 70g
Butter: 50g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Suan Nai Dan Gao
Yogurt Cake
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