Pearl pimple noodles
Introduction:
"My baby likes to eat pimple noodles very much. I used to buy packaged noodles and cook them for my baby. Inspired by chance, I find that I can make even sized and smooth pimple noodles. Here I share with my mothers. "
Production steps:
Step 1: add water to the millet and open fire. Boil for 10 minutes. Taste it. The rice has no hard core.
The second step: filter out the millet soup (rice soup is the essence not to waste), millet control excess soup. It's ok if you don't drop soup under the net.
Step 3: pour the controlled millet into the flour and mix well with chopsticks.
Step 4: mix the millet and wrap the flour evenly.
Materials required:
Xiaomi: right amount
Flour: right amount
Water: moderate
Note: good pimple, eat can be put in the refrigerator frozen up, and so on the baby hungry, can be boiled out with bone soup. Cooked pimples, grain clear, you can see the transparent skin wrapped in Golden Millet, taste very smooth, Baby Super like. I made it while the baby was sleeping, so I didn't have a good picture of pimple soup. Change the sky map
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: Original
Chinese PinYin : Zhen Zhu Ge Da Mian
Pearl pimple noodles
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